Banana Bread
via Rowena
A classic banana bread recipe with a sweet and moist texture, perfect for breakfast or snack time.
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🔪
Prep
🔥
Cook
1 hour
🍽️
Serves
4
🧂Ingredients
- •3 bananas
- •2 cups flour
- •1 cup sugar
- •1/2 cup shortening
- •2 eggs
- •1 tsp soda
- •1/2 tsp salt
- •1/2 tsp lemon juice
👩🍳Instructions
- 1
Preheat oven to 350°F.
- 2
Grease a medium loaf pan.
- 3
In a bowl, cream together the shortening and sugar until light and fluffy.
- 4
Gradually add eggs and bananas, mixing well after each addition.
- 5
Stir in flour, soda, salt, and lemon juice until just combined.
- 6
Pour batter into prepared pan.
- 7
Bake for 1 hour or until a toothpick inserted comes out clean.