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Carmel Corn

A sweet and savory snack made by combining popped corn with butter, brown sugar, corn syrup, salt, and soda.

⚠️ Needs Review — Servings, prep time, cook time were not explicitly stated on the card and had to be estimated based on recipe type and complexity.; Missing or empty 'prepTime' field
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Prep

🔥

Cook

45 min

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Serves

4

🧂Ingredients

  • 5 pts popped corn
  • 1 c. butter
  • 2 c. brown sugar
  • 1/2 c. corn syrup
  • 1/2 t salt
  • 1/2 t soda

👩‍🍳Instructions

  1. 1

    Spread corn in pan - put in warm 250° oven.

  2. 2

    Combine butter, sugar & corn syrup.

  3. 3

    Cook to 240° on thermometer.

  4. 4

    Stir in salt and soda.

  5. 5

    Pour over corn and work in good.

  6. 6

    Put in oven for 45 min. Stir every 15 min.