Back to all recipes
🥧

French Apple Pie

A classic apple pie with a crumble topping, baked at high temperature for a crisp crust.

⚠️ Needs Review — Prep time and servings are not specified, so they were estimated based on the recipe type. The owner is unknown as no name is visible on the card.; Missing or empty 'prepTime' field
🔪

Prep

🔥

Cook

40-50 min

🍽️

Serves

8

🧂Ingredients

  • •3/4 c sugar
  • •1/4 c flour
  • •1/2 t nutmeg (+)
  • •1/2 t cinnamon (+)
  • •Dash salt
  • •6 c sliced apples

👩‍🍳Instructions

  1. 1

    Preheat oven to 425°.

  2. 2

    Prepare pie crust and fill with sliced apples, sugar, spices, and salt.

  3. 3

    Mix flour, butter, brown sugar for crumble topping.

  4. 4

    Sprinkle crumble over apples.

  5. 5

    Bake at 425° for 40-50 minutes until golden brown.