Garlic Bread with Everything Herb Butter

🧂Ingredients

• •1 loaf Italian bread (or French baguette), sliced in half lengthwise
• •½ cup unsalted butter, softened
• •4 cloves garlic, minced
• •2 tbsp fresh parsley, chopped
• •1 tbsp fresh oregano, chopped
• •¼ tsp salt
• •2 slices provolone (optional)

👩‍🍳Instructions

1. 1

   Preheat oven to 350°F (175°C). Line a baking sheet with foil.

2. 2

   Mix butter, garlic, parsley, oregano, and salt in a small bowl until combined.

3. 3

   Spread the herb butter generously over each cut side of the bread. Add provolone slices if using.

4. 4

   Place on the baking sheet cut-side up. Bake 12-15 minutes until edges are golden.

5. 5

   Let cool 2 minutes, then slice into even pieces. Serve immediately.