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Noodle Dough

via Helen Hromalik

A simple recipe for making noodle dough, involving flour, eggs, and water.

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Prep

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Cook

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Serves

4

๐Ÿง‚Ingredients

  • โ€ข10 cups flour
  • โ€ข12 large eggs
  • โ€ขabout 2 cups of H2O

๐Ÿ‘ฉโ€๐ŸณInstructions

  1. 1

    Sift 10 cups flour on a large board and make a circle.

  2. 2

    Beat 12 large eggs in the circle.

  3. 3

    Add about 2 cups of H2O to the mixture.

  4. 4

    Mix dough, knead.

  5. 5

    Put in plastic bag. Let set for 10 minutes.

  6. 6

    Knead again.

  7. 7

    Roll out and cut into desired length.

  8. 8

    Put through machine dry on paper towel.